David MacLennan steered one of the world’s biggest food suppliers through Covid-19’s world-wide spread in the spring. Now he is bracing for another surge.
Cargill Inc., a 155-year-old company with 155,000 employees in 70 countries, straddles the global food- and agriculture-supply chains, processing farmers’ crops, packing meat and distributing sugar, salt, cotton and other commodities. Its plants supply some of the world’s biggest consumer brands, supermarket chains and restaurants.
The…
This post first appeared on wsj.com