From single-table igloos to communal tents, restaurants are counting on an array of outdoor structures to keep customers coming through the winter as the coronavirus pandemic continues. But are these enclosures safe from Covid-19 infection? We asked public-health experts.
Q: Is it safer to eat in a tent than a dining room?
A. It depends. A fully enclosed tent isn’t much different than a room indoors. The key to preventing the spread of Covid-19, medical experts say, is a lot of air flow to avoid a buildup of droplets that carry…
This post first appeared on wsj.com
